Wineberry Flaugnarde

New post over at Cook Like Chuck:

Wineberry Flaugnarde
Wineberries are ripe here in the Hudson Valley this week, so I picked about two cups of them and Amanda baked them into a flaugnarde. This might become a yearly tradition. Wineberries are an invasive cousin to raspberries, brought to the US from Japan and other parts of Asia to cross-breed with the local raspberry…
cooklikechuck.com


One response to “Wineberry Flaugnarde”

Mentions

  • Week of July 4

Leave a Reply

Your email address will not be published.

%d bloggers like this: